Barolo Braised Beef Ravioli
Barolo Braised Beef Ravioli
Braised (slow simmered) Canadian beef with Barolo wine, spinach, and mozzarella make-up the predominant flavours in this favourite Let’s Pasta ravioli. Try deep-frying and serve with a sun-dried tomato roast pepper dip for a unique taste.
Product Details
| Product No. | 0678 |
|
Shape: |
Square |
| Pack: | 345 pc |
| Case: | 2 x 2.25 kg bag |
| Allergens: | Wheat, Milk, Eggs |
|
Ingredients: |
Pasta: Durum wheat semolina, Water, Liquid whole egg, Turmeric. Filling: Beef, Spinach, Parmesan cheese (milk, modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme), Partly skimmed Mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin), Breadcrumbs (flour, yeast, sugar, salt), Salt, Fresh garlic, red wine (MAY contain sulphites), Black pepper, Herbs. |
