Lobster Shrimp & Lemon Ravioli
Lobster Shrimp & Lemon Ravioli
An Atlantic coast treasure, Let’s Pasta Lobster ravioli is sure to please. Ricotta cheese, wild Canadian Atlantic lobster meat and North American Pacific shrimp form the basis for this ravioli with hints of fresh dill and lemon juice.
Product Details
| Product No. | 0679 |
|
Shape: |
Flower |
| Pack: | 345 pc |
| Case: | 2 x 2.25 kg bag |
| Allergens: | Crustaceans, Wheat, Milk, Eggs, Suphites |
|
Ingredients: |
Pasta: Durum wheat semolina, Water, Liquid whole egg, Turmeric. Filling: Ricotta whey cheese (whey, milk, cream, salt, vinegar, citric or lactic acid), Shrimp, Bread crumbs (flour, yeast, sugar, salt), Lobster, Partly skimmed Mozzarella cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin), Lemon juice (water, lemon juice, lemon oil, sulphites), Garlic, Salt, Lobster flavour (lobster, canola oil, onion, carrot, mushroom, celery, tomato paste, black pepper), Salt, Black pepper, Herbs. |
